Reserve

Reserve Fumé Blanc

2019

"Fumé" comes from French, alluding to smoke as one of the notes of its oak aging. A style of wine associated internationally with the west coast of the USA is known by this name. Fumé Blanc: oak-aged Sauvignon Blanc.

  • VARIETAL COMPOSITION :

    100% Sauvignon Blanc

  • FROM :

    Agrelo, Luján de Cuyo. 1030 meters above sea level.

Download Technical Specs

Intense yellow color with green hues. Citrus aromas and subtle toasted and vanilla notes. In the mouth, passion fruit, pink grapefruit and asparagus appear, accompanied by the aromas from the oak barrels. Good acidity and finish in the mouth. Ideal combination with accompany seafood, fish and green salads.

Obtention of the juice by pneumatic pressing. Must cooled at 4 °C, sediment settling. Alcoholic fermentation in French oak barrels, by addition of selected yeasts and control of the fermentation temperature.

SERVING TEMPERATURE 10-12°C
ALCOHOL 13,00%
MATURATION Late March.
HARVEST Manual 17kg boxes.
PRODUCTION 8.000 Kg/Ha
AGING 6 months in new French oak barrels.
AGING POTENTIAL 2-4 years.
PACKAGING Case 6 x 750 ml.
Case 12 x 750 ml.
Wood case 1 x 750 ml.