Viognier
Viña Las Perdices is located at the foot of the Andes Mountains, in Agrelo, Luján de Cuyo, at 1,030 m.a.s.l. Since the seventies our family fell in love with these lands and took as a challenge the cultivation and creation of high quality wines.
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VARIETAL COMPOSITION :
100% Viognier
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FROM :
Agrelo, Luján de Cuyo. 1030 meters above sea level.
Greenish yellow color. Peach, apricot and floral aromas. Complex and unctuous palate with a long finish, highlighting the fruity notes. Ideal combination with spicy dishes, fish and Asian food, especially sushi.
Obtention of the juice by pneumatic pressing. Must cooled at 4 °C, decantation of lees, must transfer and subsequent addition of selected yeasts. Controlled alcoholic fermentation between 14-16 °C for 20 days.
| SERVING TEMPERATURE | 10-12°C |
| MATURATION | Late February. |
| HARVEST | Manual 17kg boxes. |
| PRODUCTION | 9.000 Kg/Ha |
| AGING POTENTIAL | 2 years. |
| PACKAGING | Case 6 x 750 ml. Case 12 x 750 ml. |
